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Jason Hays

Fair Pledges a Minimum of $6 Million to City of Dallas

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As part of the community tenet of its mission, the State Fair of Texas aims to preserve its historical Fair Park home while helping to fund necessary improvements to its buildings and facilities. Following the most successful year in its history, the State Fair is proud to pledge a minimum of $6 million to the City of Dallas to be used ...

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Win A State Fair of Texas Christmas Ornament

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Enter now for your chance to win! Now’s your chance to win a hand-painted Christmas ornament created for the Fair’s 2016 theme, “Celebrating Texas Agriculture.” Be sure to enter by December 10, 2016 for your chance to have this ornament on your tree this holiday season. The deadline to enter for this promotion has ended.

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Ten reasons we’re thankful

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With the Thanksgiving holiday right around the corner, the State Fair of Texas would like to take some time to reflect on a few of the many reasons that we give thanks this holiday season. From some of our favorite memories at the 2016 State Fair of Texas, to all of the men and women who dedicate their lives every ...

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Blue Cheesecake with Pear Preserves and Pecans

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Blue Cheesecake with Pear Preserves and Pecans Created by Donna Thomas 1st place — 2015 Party Foods This unique party appetizer combines the unique flavor of blue cheese with the sweet taste of pear preserves and every Texan’s favorite nut – the pecan. Ideal dish for a holiday party or a fun gathering among friends. Ingredients ½ cup pecan halves 2 ...

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Most Successful Fair in 130-Year History

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They say all good things must come to an end, but goodbyes are never easy. As Big Tex bids his final farewell for the year, it’s hard to believe that the 2016 State Fair of Texas is coming to a close. This year the Fair welcomed 2,408,032 people through the gates. Proving to be the most successful year in Fair ...

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Big Tex Treats & Eats for Sunday, October 23, 2016

Big Tex Treats & Eats Presented by Community Coffee

New Foods: Blackened Shrimp Baked Potato and Fried Cajun Crisp Blackened Shrimp Baked Potato Seasoned Blackened Shrimp with a hint of Spice resting on a hot baked potato. Drizzled with butter and topped with cheese then sprinkled with parsley. Fried Cajun Crisp are deep fried crispy puffs sprinkled with Cajun seasoning right out of the fryer over at Stuffed Wings! ...

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Big Tex Treats & Eats for Saturday, October 22, 2016

Big Tex Treats & Eats Presented by Community Coffee

New Foods: Fried Smoked Salmon Croquetts and Deep Fried Clam Chowda Fried Smoked Salmon Croquetts are crispy croquettes with remoulade sauce and State Fair fried alongside some delicious Cajun fries. Find this tasty new food item at La-Kam’s bar & Grill. Deep Fried Clam Chowda is 3 clam chowder nuggets double breaded (with panko and jalapeno bread crumbs) and then ...

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