BLT Deviled Eggs

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Creative Arts Competitions


BLT Deviled Eggs

Created By Steven L. Anderson from Sachse, TX

2nd Place — Bacon and Egg



6 boiled eggs, peeled and cut in half lengthwise

4 slices bacon, diced and cooked crisp

Salt and pepper

¾ c. diced tomatoes

½ c. mayonnaise

Lettuce for garnish

1 tsp. Dijon mustard

¼ tsp Sassy Salt Spicy Seasoning



Remove yolks from eggs. Lightly salt and pepper egg whites. Mix egg yolks, mayonnaise, mustard, and salt seasoning together. Fold in bacon and tomatoes. Fill egg white with mixture and place on lettuce leaf.

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