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September 27 – October 20, 2019
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Cook-off: Ice Cream Freeze-Off

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Whether they’re sampling cookies, baking pizzas, or cranking ice cream, the competition is always hot in the State Fair of Texas Competition Kitchen. Each day of the Fair brings a new contest or cook-off to the Fair’s culinary stadium with prized ribbons on the line. Visit the Competition Kitchen to see who will take home the rare, but coveted purple ribbon for “best of show.”